L-Isoleucine
Sifofin sinadarai
Farin foda mai launin crystalline ko crystalline, ba shi da ƙamshi kuma ɗan ɗaci. Mp284℃ (rushewa), 168-170℃ sublimation. Narkewa a cikin ruwa shine 4.12%, wanda yake da matuƙar wahalar narkewa a cikin ethanol da ether.
AMFANI
Magungunan amino acid. Karin abinci ne mai gina jiki, wanda aka haɗa shi da sauran carbohydrates, gishiri marasa tsari da bitamin don allura. Ana amfani da shi a cikin jiko na amino acid da shirye-shirye tare da wasu amino acid.
Rubuta saƙonka a nan ka aika mana da shi





